Happy National S’mores Day! If you follow Vicky Barone on Instagram you’re well aware that we love to Celebrate Everything and today’s national holiday is no exception. To commemorate this delicious day, we made some strawberry s’mores you will not want to put down. The best part is: they’re indoor s’mores! No open flame necessary! Keep scrolling to see how you can make your own…
Ingredients: graham crackers, chocolate candy melts, marshmallows, and sliced strawberries.
1. Preheat oven to 400.
2. Place graham cracker squares on a cookie sheet and top with chocolate. We used candy melts, but good old fashioned Hershey’s bars work great too!
3. Place a marshmallow on top of each square.
4. Bake for 5 minutes (If you want the marshmallow extra toasty, place the cookie sheet on the highest oven rack).
5. Remove from oven.
6. Add strawberry slices and top with another graham cracker square.
Make sure you let these guys cool before eating!
Check out Vicky Barone on Instagram for product sources PLUS a giveaway that starts tonight! Happy S’mores Day!
These look delicious ? We just made some peanut butter s’more dip! You can never have too much S’mores, right?
Peanut butter s’mores dip sounds AMAZING!!
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