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If you’re not into Green Beer for St. Patrick’s Day, how about a nice hot Irish Coffee?
Ingredients:
Hot brewed coffee
Sugar
Irish whiskey
Whipped cream
Nutmeg (optional)
Directions:
1. Stir desired amount of sugar into coffee to taste.
2. Pour 1 oz. of Irish whiskey into the bottom of the glass.
3. Pour sweetened coffee over whiskey, leaving room at the top of the glass for whipped cream.
4. Add whipped cream to top of drink.
5. Sprinkle nutmeg on top of whipped cream.
Doesn’t it look delicious? If you’re feeling adventurous, try making your own whipped cream!
4 comments
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